Monday, March 23, 2015

3/23 Meals for the Week

Hi friends!  Happy Monday. How's the week treating you so far? I can hardly believe another week is already starting.  We had a full weekend that included plenty of downtime and fun time - some highlights - buying a new couch! watching the UC vs. UK game, even more March Madness, chocolate gelato, grocery shopping on a Saturday night and running at the park. It was perfect.


I'm packing lunches for the week but wanted to pop in to share the meals for this week. A new tip that I have to share is to grill extra chicken on Sunday and use it for lunches/salads/dinner etc. throughout the week. Here is the tentative agenda and feel free to share yours in the comments. I'm always looking for new ideas.

Sunday: Agave Lime Grilled Chicken, Oh She Glows Tomato Soup w/Chickpea Croutons, asparagus
Monday: Leftovers - hummus sandwiches, brussels sprouts & tomato soup (see above)
Tuesday: Family dinner
Wednesday: Breakfast sandwiches, fruit
Thursday: Lightened Up Macaroni & Cheese 
Friday: TBA - maybe out!

What's on your plan for the week? 

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